The good news? With increased research, policy, evaluation, tracking and funding for early childhood nutrition, healthy eating and equitable food access programs, weāre seeing a growing positive impact on the health, cognitive, physical, emotional and social development of the next generation. The not-so-great news? Thereās lots of work to do.
No, the quarantined home isnāt a foxhole, although parents and caretakers may sometimes feel itās a battleground. We get it: with preschools and daycares closed for the foreseeable future, parents and caregivers are seeking engaging activities to keep the family sane and healthy. A great way to achieve both is by cooking together.